Brodo - Organic Mushroom Broth (6 Single Cup Servings)
$42.00
Volume: 8.3 oz
Sip this deeply savory mushroom broth straight or use it to build depth into your own soups, grains, and pan sauces.
Brodo was founded by James Beard Award–winning chef Marco Canora after a personal shift away from heavy, restaurant-driven eating toward something simpler and more restorative. Made the same way as their signature broths—slow-simmered with organic vegetables—this version swaps in organic mushrooms for a rich, umami-forward base, with no concentrates, preservatives, or shortcuts.
We included this as a plant-based staple that doesn’t sacrifice depth: full-bodied, versatile, and one of the few non-meat broths that actually holds up in real cooking.
Ingredients
Filtered Water, Organic Mushrooms, Organic Onions, Organic Carrots, Organic Celery, Organic Tomato Paste, Organic Apple Cider Vinegar, Himalayan Sea Salt, Organic Black Peppercorns, Organic Bay Leaves
$42.00
Volume: 8.3 oz
Sip this deeply savory mushroom broth straight or use it to build depth into your own soups, grains, and pan sauces.
Brodo was founded by James Beard Award–winning chef Marco Canora after a personal shift away from heavy, restaurant-driven eating toward something simpler and more restorative. Made the same way as their signature broths—slow-simmered with organic vegetables—this version swaps in organic mushrooms for a rich, umami-forward base, with no concentrates, preservatives, or shortcuts.
We included this as a plant-based staple that doesn’t sacrifice depth: full-bodied, versatile, and one of the few non-meat broths that actually holds up in real cooking.
Ingredients
Filtered Water, Organic Mushrooms, Organic Onions, Organic Carrots, Organic Celery, Organic Tomato Paste, Organic Apple Cider Vinegar, Himalayan Sea Salt, Organic Black Peppercorns, Organic Bay Leaves
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