Keayk Gluten-Free Tahini Scone
$20.00
This dreamy seasonal scone from Keayk blends floral rose, fermented cacao nibs, and a gooey center of house-made cacao chocolate and fresh strawberry-rhubarb jam. Made with tahini, sprouted grains, and real farmers market fruit, it’s a craveable, digestion-friendly bite that’s gluten-free, plant-based, and easy to freeze for later.
Characteristics
Ingredients
Unhulled Sesame, Seed + Mill Tahini, Fermented Cacao Nib, Coconut, Activated Brown Rice, Sprouted Quinoa, Sprouted Gluten-Free Oat, Farmers Market Strawberry + Rhubarb, Bulgarian Rosewater, Arrowroot, Cold-Pressed Extra Virgin Olive Oil, Golden Flax Seed, House-Made Cold-Pressed Cacao Chocolate, Cacao Butter, Hudson Valley Maple, Coconut Palm Sugar, Bee-Friendly Honey, Dried Rose Petal, Flaked Sea Salt, Himalayan Pink Salt, Apple Cider Vinegar, Baking Soda *Contains Coconut and Sesame. May contain traces of other tree nuts and seeds.
Reviews
Keayk Gluten-Free Tahini Scone
$20.00
This dreamy seasonal scone from Keayk blends floral rose, fermented cacao nibs, and a gooey center of house-made cacao chocolate and fresh strawberry-rhubarb jam. Made with tahini, sprouted grains, and real farmers market fruit, it’s a craveable, digestion-friendly bite that’s gluten-free, plant-based, and easy to freeze for later.
Characteristics
Ingredients
Unhulled Sesame, Seed + Mill Tahini, Fermented Cacao Nib, Coconut, Activated Brown Rice, Sprouted Quinoa, Sprouted Gluten-Free Oat, Farmers Market Strawberry + Rhubarb, Bulgarian Rosewater, Arrowroot, Cold-Pressed Extra Virgin Olive Oil, Golden Flax Seed, House-Made Cold-Pressed Cacao Chocolate, Cacao Butter, Hudson Valley Maple, Coconut Palm Sugar, Bee-Friendly Honey, Dried Rose Petal, Flaked Sea Salt, Himalayan Pink Salt, Apple Cider Vinegar, Baking Soda *Contains Coconut and Sesame. May contain traces of other tree nuts and seeds.
Reviews
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