Trenchers Farmhouse Gluten-Free Bucatini
$20.00
Trencher’s gluten-free pasta delivers classic Italian texture with a clean, al dente bite. Made in small batches with organic flours and pasture-raised eggs, it’s perfect for warm dishes or pasta salads. Crafted on dedicated gluten-free days using gluten-free equipment—no compromise on care or flavor.
Ingredients
Organic Sorghum Flour, Farm Eggs, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthan Gum
$20.00
Trencher’s gluten-free pasta delivers classic Italian texture with a clean, al dente bite. Made in small batches with organic flours and pasture-raised eggs, it’s perfect for warm dishes or pasta salads. Crafted on dedicated gluten-free days using gluten-free equipment—no compromise on care or flavor.
Ingredients
Organic Sorghum Flour, Farm Eggs, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthan Gum
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